Nutrient-Packed Thanksgiving Salad: A Pear-fect Blend of Flavor and Health

Written By Guest User

Enjoy this nutritious Thanksgiving salad made with pears and leftover Turkey (or Rotisserie Chicken) and Quinoa! This recipe is made in partnership with @usapears.

Not only do pears add a sweet and juicy element, but they also bring a wealth of nutritional benefits, like fiber and antioxidants.

To select a pear-fectly ripe pear at the grocery store, here's a tip: check the neck of the pear. If the pear gives to gentle pressure near the stem, then the pear is ripe and ready to eat. Store ripe pears in the refrigerator to keep them fresh a few more days, if desired. Choosing the right pears will make your salad super tasty with the perfect balance of sweet and crunchy.

Happy thanksgiving to our American friends! 🍐🙌 Elevate your Thanksgiving feast with a nutritious and flavorful salad that combines the goodness of pears, leftover turkey (or rotisserie chicken), and quinoa.

Wishing you a Thanksgiving filled with joy and health! Make your holiday celebration memorable with the perfect balance of sweet and crunchy goodness. Dive into the details and download the FREE e-cookbook via the link in my bio for a Thanksgiving Salad that's truly pear-fect! 🍐🦃

Guest User
Previous

Rosemary and Garlic Pull-Apart Wreath Bread
Next

Quick Pickled Veggie Magic: Elevate Every Dish with this Easy Recipe