A Warm Start to Chilly Mornings: Nutritious Pear Breakfast Cake
As the weather turns colder, there's nothing quite like the comfort of a hot breakfast to kickstart your day. This weekend, treat your family to a delightful and nutritious Pear Breakfast Cake, crafted in partnership with @usapears.
Simple enough for kids to make, this scrumptious creation blends the natural sweetness of USA Pears with whole grain flours, cinnamon, and ginger – a pear-fect combination for the fall and winter season. Utilizing an air fryer, this moist and fluffy cake can be ready in just 15 minutes or less! Dive into the joy of a tender and light breakfast cake that's both easy and delicious.
When mixing the batter, fold in the dry ingredients gently until just combined. Overmixing can lead to a denser cake, so a few lumps are okay. The result will be a tender and light breakfast cake. The star of this recipe is the delicious USA pears that add a burst of natural sweetness! Add some chopped almonds to the top for some optional crunch. 🍐💫 If you don’t have a air fryer or prefer using the oven, you can bake this recipe for about 30 minutes in the oven instead or until you test the recipe with a toothpick and it comes out clean.
Get your hands on this delightful Pear Breakfast Cake recipe by downloading the free e-cookbook via the link in my bio. It's the perfect way to infuse warmth and wholesome goodness into your family's morning routine.
Start your day on a delicious note with this Nutritious Pear Breakfast Cake, a partnership with @usapears that brings together the sweetness of pears and the comforting aroma of fall spices. Share your breakfast cake creations and enjoy the cozy flavors of the season. 🍐
